Introducing Dubai to the bold flavors from the side-streets of China, Kuai – a word that means ‘fast’ in Chinese – is set to launch at BOXPARK and will serve Chinese food in a casual setting free from any MSG additives so you can rest assured that all the delicious flavors of Kuai’s dishes come from nothing but the best ingredients, including gluten free options.
With a kitchen headed by Jason Yang, former Chef of Michelin-starred Hakkasan and Yuan at the Atlantis Dubai, the menu will include both traditional classics and modern twists, perfect for sharing (if you’re feeling generous) or as a meal for one!
The interior, inspired by street art, is a living testimony to the graffiti artists walking the streets of Dubai.
Set to open in April, come and join the movement and be prepared to get a little
About Kuai
Kuai might be the newbies on the block but definitely came packing a punch. Here to introduce the flavors of the bold side-streets of China, Kuai is serving comfort food prepared in a fine casual kind of way offering a complete MSG free menu inspired by the traditions the Far East set in motion centuries ago.
Kuai aims to get involved with the community by engaging in local causes and getting people together to share a common passion, so definitely watch out for that!
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