The Leading Japanese Restaurant Located along Al Wasl Road Introduces Exquisite Flavors to its Award-winning Menu
Goldfish Sushi & Yakitori, the authentic Japanese restaurant headed by Michelin Star Chef Akmal and located at the Galleria Mall along Al Wasl Road, has unveiled an enticing array of dishes to its award-winning menu this month. With a focus on premium and fresh ingredients from Japan, each creation promises refined and memorable flavors, reflecting the perfect blend of Chef Akmal’s innovation andtradition.
From a wide range of mouth-watering starters including the signature Corn & Mizuna Salad, Bluefin Tuna and Goldfish Caviar Bowl and many more, guests can now opt for the freshTuna & Guac Dip served with crunchy crackers to start, the crispy Lady Finger & Nasu, and Snapper Ceviche salad. For the Sushi and Ramen lovers, you can now indulge in two new additions, including the Unagi Maki roll prepared with grilled Unagi, avocado, sesame, wasabi mayo, and the appetizing Tori Ramenserved with Onsen egg, Chicken char siu, and drizzled in chili oil – the ultimate combination.
Meat enthusiasts can look forward to theTenderloin, topped with flavorful Cajun spice and Japanese radish, as well as the Grilled Octopus dish presented with kizami, Japanese curry, and artichoke puree. To complement the dining experience, you can select from a variety of 7 special mocktails expertly curated by the team in-house, including the Goldfish Spritz, Passion Cooler prepared with passionfruit, and the new Ginberi with infused with goose berry fruit. To end the meal, indulge in an impressive creamy Matcha Cheesecake, topped with cheese mousse, almond, guaranteed to leave you wanting more.
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