In a compelling culinary offering, this prestigious, award-winning venue presents its latest seasonal tasting menus, inviting guests to embark on an unforgettable gastronomic journey
Dubai, UAE (September 2023): At.mosphere, the acclaimed fine dining restaurant nestled at the top of the 122nd Floor of the iconic Burj Khalifa, is proud to announce the launch of its highly anticipated revamped menus. This culinary extravaganza is a testament to the restaurant’s dedication to offering patrons an extraordinary dining experience.
Inspired by the rich tapestry of French heritage infused with an abundance of Asian and Middle Eastern flavours and textures, these new menus seamlessly blend tradition and innovation, creating a symphony of flavours that epitomize the essence and capture the warmth and vibrancy of the changing season.
Guests are invited to embark on a gastronomic journey that celebrates the richness of the season through a meticulously curated selection of offerings. These new menus include a wondrous à la carte selection, an exquisite ‘Taste of Truffle’ tasting menu, and an enchanting ‘Taste of France’ tasting menu.
Taste of Truffle
In celebration of this cherished delicacy, where gastronomic artistry and the essence of the season harmoniously unite, this 7-course tasting menu pays homage to the elusive and exquisite truffle. Seasonal specials include Sous Vide Wagyu Short Ribs, infused with the distinctive aroma and flavour of the Périgord truffle.
AED 1,150 – 7-course set menu
AED 995 – 7-course vegetarian set menu
Seasonal Menu available for 3 months
Served from 5.30pm to 10.00pm
Taste of France
Inspired by the true taste of France, this seasonal 7-course tasting menu encompasses the rich flavours and traditions of French cuisine, drawing elements of Asian and Middle Eastern flavours combined with the country’s culinary excellence and cultural heritage. Signature dishes include Foie Gras Au Torchon, Wild Turbot and Filet Mignon.
AED 875 – 7-course set menu
AED 725 – 7-course set vegetarian set menu
Menu available for 3 months according to seasonal ingredients
Served from 5.30pm to 10.00pm
À La Carte Menu
Designed to cater to one’s unique tastes and preferences, this menu offers an authentic array of options to suit every palate. For the non-vegetarian connoisseurs, savour the rich and savoury delights of Hand Dived Scallops, Beef Tartare and Salmon Muenière. For those opting for the vegetarian menu, Chef Eka has selected a range of classic dishes that showcase the true essence of culinary excellence which include Cromesquis Croquette, Plant-Based Farci and Truffle Fettucine.
2-course menu – AED 450
3-course menu – AED 560
Menu available for 6 months
Served from 1pm to 4pm
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